Menu
(Items and prices may change without notice
Please confirm when ordering)
(Extra Chicken or Pork - $2.00; Extra Beef or Shrimps - $2.50)
(Additional Sauce: Mini - $0.50, Small - $1.00, Regular - $1.50)
Appetizers
1. (A) Shrimp Spring Roll . . . . . . . . . . . . . . .
(B) Vegetable Spring Roll . . . . . . . . . . . . . .
2. Vegetable Egg Roll . . . . . . . . . . . . . . . . .
3. Crispy Wontons Wraps (with sweet and sour sauce) .
4. Deep Fried Chicken Wings . . . . . . . . . . . . .
5. Spicy Curry Chicken Wings . . . . . . . . . . .
6. Foil Wrapped Curry Chicken (6) . . . . . . . . . . .
7. Egg Battered Shrimp (10) . . . . . . . . . . . . . .
8. B.B.Q. Pork Slices . . . . . . . . . . . . . . . . . .
9. B.B.Q. Spareribs . . . . . . . . . . . . . . . . . . .
10. Battered Chicken Bites . . . . . . . . . . . . . . . .
11. Crispy Curry Beef Pastries (6) . . . . . . . . . . .
12. Crab Rangoons (6) . . . . . . . . . . . . . . . . .
13. Breaded Shrimps (10) . . . . . . . . . . . . . . . .
14. Sesame Shrimps (10) . . . . . . . . . . . . . . . .
15. Pot-Stickers (homemade pan fried dumplings) (6) . .
(Choice of pork, beef or shrimp)
16. Pu Pu Platter for Two . . . . . . . . . . . . . . . .
(shrimp spring roll, vegetable egg roll, crab rangoons,
breaded shrimps, curry beef pastries, crispy fried
wonton wraps, deep fried wings, foil curry chicken)
1.75
1.55
1.35
4.45
9.95
10.45
6.45
10.95
7.95
12.95
9.45
6.45
6.95
9.95
10.45
6.95
13.45
Soups
17. Consomme Soup . . . . . . . . . . . . . . . . . .
18. Egg Drop Soup . . . . . . . . . . . . . . . . . . .
19. Wonton Soup . . . . . . . . . . . . . . . . . . . .
20. Hot & Sour Soup . . . . . . . . . . . . . . . . .
21. Chicken Noodle / Rice Soup . . . . . . . . . . . . .
22. Chicken Corn Soup . . . . . . . . . . . . . . . . .
23. Dop Voy Soup . . . . . . . . . . . . . . . . . . . .
1.75
2.20
2.65
3.10
2.20
3.10
3.10
Sweet & Sour
24. Sweet and Sour Chicken Balls (12) . . . . . . . . .
25. Sweet and Sour Pork . . . . . . . . . . . . . . . .
26. Sweet and Sour Riblets . . . . . . . . . . . . . . .
27. Sweet and Sour Shrimps (10) . . . . . . . . . . .
28. Sweet and Sour Mushroom Balls . . . . . . . . . .
9.95
9.95
6.95
10.45
7.95
Honey & Garlic
29. Honey and Garlic Chicken Balls (12) . . . . . . . .
30. Honey and Garlic Chicken Wings . . . . . . . . . .
31. Honey and Garlic Spareribs . . . . . . . . . . . . .
9.95
10.95
10.45
Chop Suey (Chow Mein )
(stir fried bean sprouts)
32. Vegetable Chop Suey . . . . . . . . . . . . . . . .
33. Chicken or Pork Chop Suey . . . . . . . . . . . .
34. Beef or Shrimp Chop Suey . . . . . . . . . . . . .
35. House Special Mixed Meats Chop Suey . . . . . .
7.45
8.45
9.45
10.45
Chicken
36. Kong Pao Chicken (garnished with peanuts) . .
37. Szechuan Chicken (garnished with peanuts) . .
38. Spicy Garlic Orange Zest Chicken . . . . . . . .
39. Chicken with Szechuan Garlic Sauce . . . . . .
40. Chicken with Teriyaki Sauce . . . . . . . . . . .
41. Curry Chicken . . . . . . . . . . . . . . . . . .
42. Chicken with Szechuan Peanut Sauce . . . . .
43. Moo Shu Chicken . . . . . . . . . . . . . . . . .
(with 6 homemade pancakes & sweet hoisin sauce)
44. Sweet and Sour Chicken . . . . . . . . . . . . . .
45. Crispy Fried Chicken (half) . . . . . . . . . . . . .
46. Crispy Soo Gai Chicken . . . . . . . . . . . . . . .
(with mushroom gravy or sweet & sour sauce)
47. Lemon Chicken . . . . . . . . . . . . . . . . . . .
48. Pineapple Chicken . . . . . . . . . . . . . . . . .
49. Sweet and Sour Chicken Fingers . . . . . . . . .
50. Moo Gu Kai Pan (chicken with mushrooms) . . . .
51. Garlic Chicken with Mixed Vegetables . . . . . . .
52. Chicken with Three Kinds of Mushrooms . . . . . .
53. Chicken Broccoli . . . . . . . . . . . . . . . . . .
54. Chicken with Snow Peas . . . . . . . . . . . . . .
55. Chicken with Cashew Nuts . . . . . . . . . . . . .
56. Chicken with Chinese Vegetables . . . . . . . . .
57. Chicken with Black Bean Sauce . . . . . . . . . .
9.45
9.45
9.45
9.45
9.45
9.45
9.45
10.95
10.45
10.45
9.95
9.95
9.95
9.95
9.45
9.45
9.95
9.45
9.95
9.95
9.45
9.45
Beef
58. Kong Pao Beef (garnished with peanuts) . . . .
59. Szechuan Beef (garnished with peanuts) . . . .
60. Spicy Garlic Orange Zest Beef . . . . . . . . .
61. Beef with Szechuan Garlic Sauce . . . . . . . .
62. Beef with Teriyaki Sauce . . . . . . . . . . . . .
63. Curry Beef . . . . . . . . . . . . . . . . . . . .
64. Mongolian Beef . . . . . . . . . . . . . . . . . . .
65. Beef with Lobster Sauce . . . . . . . . . . . . . .
66. Crispy Honey Ginger Beef . . . . . . . . . . . . .
67. Beef Tenderloin Szechuan Style . . . . . . . . .
68. Beef Tenderloin Chinese Style . . . . . . . . . . .
69. Beef Tenderloin with Black Pepper Sauce . . . . .
70. Oyster Sauce Beef with Vegetables . . . . . . . .
71. Beef with Mushrooms . . . . . . . . . . . . . . .
72. Garlic Beef with Mixed Vegetables . . . . . . . . .
73. Beef with Three Kinds of Mushrooms . . . . . . .
74. Beef Broccoli . . . . . . . . . . . . . . . . . . . .
75. Beef with Snow Peas . . . . . . . . . . . . . . . .
76. Beef with Cashew Nuts . . . . . . . . . . . . . .
77. Beef with Chinese Vegetables . . . . . . . . . . .
78. Beef with Black Bean Sauce . . . . . . . . . . . .
10.45
10.45
10.45
10.45
10.45
10.45
11.45
10.45
11.45
15.95
15.95
15.95
10.45
10.45
10.45
10.95
10.45
10.95
10.95
10.45
10.45
Diced Vegetables & Almonds
79. Diced Vegetables & Almonds . . . . . . . . . . .
80. Chicken or Pork Diced Vegetables & Almonds . . .
81. Beef or Shrimp Diced Vegetables & Almonds . . .
82. Mix Meats Diced Vegetables & Almonds . . . . . .
8.45
9.95
10.95
12.45
Seafood
83. Kong Pao Shrimps (garnished with peanuts) . .
84. Szechuan Shrimps (garnished with peanuts) . .
85. Shrimps with Szechuan Garlic Sauce . . . . . .
86. Shrimps with Teriyaki Sauce . . . . . . . . . . .
87. Curry Shrimps . . . . . . . . . . . . . . . . . .
88. Shrimps with Szechuan Tomato Sauce . . . . .
89. Shrimps with Lobster Sauce . . . . . . . . . . . .
90. Shrimps with Mushrooms . . . . . . . . . . . . .
91. Garlic Shrimps with Mixed Vegetables . . . . . . .
92. Shrimps with Three Kinds of Mushrooms . . . . .
93. Shrimps Broccoli . . . . . . . . . . . . . . . . . .
94. Shrimps with Snow Peas . . . . . . . . . . . . .
95. Shrimps with Cashew Nuts . . . . . . . . . . . .
96. Shrimps with Chinese Vegetables . . . . . . . . .
97. Shrimps with Black Bean Sauce . . . . . . . . . .
98. Mandarin Scallops . . . . . . . . . . . . . . . . .
99. Szechuan Scallops . . . . . . . . . . . . . . .
100. Scallops with Snow Peas . . . . . . . . . . . . . .
101. Fish Szechuan Style . . . . . . . . . . . . . . .
102. Fish with Tomato Sauce . . . . . . . . . . . . . .
103. Fish Shanghai Style . . . . . . . . . . . . . . . .
104. Seafood Deluxe with Cashew Nuts . . . . . . . . .
105. Seafood Trio . . . . . . . . . . . . . . . . . . . .
10.45
10.45
10.45
10.45
10.45
10.45
10.45
10.45
10.45
10.95
10.45
10.95
10.95
10.45
10.45
14.95
14.95
14.95
11.95
11.95
11.95
15.95
15.95
Pork
106. Pork Tenderloin Shanghai Style . . . . . . . . . .
107. Moo Shu Pork . . . . . . . . . . . . . . . . . . .
(with 6 homemade pancakes & sweet hoisin sauce)
108. Pork with Szechuan Garlic Sauce . . . . . . . .
109. BBQ Pork with Teriyaki Sauce . . . . . . . . . .
110. BBQ Pork Broccoli . . . . . . . . . . . . . . . . .
111. Minced Pork with Eggplant Szechuan Style . . .
112. Ma Po Tofu . . . . . . . . . . . . . . . . . . .
113. BBQ Pork with Black Bean Sauce . . . . . . . . .
114. BBQ Pork Stir Fry with Cashew Nuts . . . . . . .
115. Garlic BBQ Pork with Mixed Vegetables . . . . . .
116. BBQ Pork with Chinese Vegetables . . . . . . . .
10.45
10.95
9.95
9.45
9.45
9.45
9.45
9.45
9.95
9.45
9.45
Egg Fu Yung
117. Mushroom Egg Fu Yung . . . . . . . . . . . . . .
118. Chicken or Pork Egg Fu Yung . . . . . . . . . . .
119. Beef or Shrimp Egg Fu Yung . . . . . . . . . . . . 120. House Special Combination Egg Fu Yung . . . . .
9.45
10.45
10.95
12.45
Vegetables & Tofu
121. Buddha’s Delight (stir fried vegetable medley) . . .
122. Sauteed Snow Peas with Mushrooms . . . . . . .
123. Monk Food (fried tofu with Chinese vegetables) . .
124. Oyster Sauce Broccoli . . . . . . . . . . . . . . .
125. Moo Shu Vegetables . . . . . . . . . . . . . . . .
(with 6 homemade pancakes & sweet hoisin sauce)
126. Kong Pao Vegetables (garnished with peanuts) .
127. Fried Tofu with Szechuan Garlic Sauce . . . . .
128. Szechuan Style Eggplant . . . . . . . . . . . .
129. Fried Tofu with Vegetables Szechuan Style . . .
130. Fried Tofu and Vegetables in Black Bean Sauce . .
131. Garlic Stir Fried Mixed Vegetables . . . . . . . . .
132. Stir Fried Three Kinds of Mushrooms . . . . . . . .
133. Fried Tofu with Mixed Vegetables . . . . . . . . . .
7.95
8.95
8.45
7.95
9.45
7.95
8.45
7.95
8.45
8.45
7.95
8.95
8.45
Noodle
134. Stir Fried Noodle in Black Bean Sauce
- with vegetables . . . . . . .
- with chicken or pork . . . . .
- with beef or shrimp . . . . .
- with mixed meats . . . . . .
135. Stir Fried Noodle Szechuan Style
- with vegetables . . . . . .
- with chicken or pork . . .
- with beef or shrimp . . . .
- with mixed meats . . . . .
136. Cantonese Chow Mein . . . . . . . . . . . . . . .
(fried egg noodle with vegetables and mixed meats)
137. Singapore Chow Mein . . . . . . . . . . . . . .
(curry rice vermicelli with pork and shrimps)
138. Sitr Fried Noodle Shanghai Style
- with vegetables . . . . . . .
- with chicken or pork . . . . .
- with beef or shrimp . . . . .
- with mixed meats . . . . . .
139. Stir Fried Rice Vermicelli . . . . . . . . . . . . . .
(soy suace rice vermicelli with pork and shrimps)
140. Noodle in the Soup Shanghai Style
- with vegetables . . . . . . .
- with chicken or pork . . . . .
- with beef or shrimp . . . . .
- with mixed meats . . . . . .
141. Lo Mein (stir fried soft egg noodle)
- with vegetables . . . . . . .
- with chicken or pork . . . . .
- with beef or shrimp . . . . .
- with mixed meats . . . . . .
8.95
10.45
11.45
12.45
8.95
10.45
11.45
12.45
12.45
12.45
8.95
10.45
11.45
12.45
12.45
8.95
10.45
11.45
12.45
8.95
10.45
11.45
12.45
Rice
142. Steamed Rice . . . . . . . . . . . . . . . . . . .
143. Plain Fried Rice . . . . . . . . . . . . . . . . . .
144. Vegetable Fried Rice . . . . . . . . . . . . . . . .
145. Mushroom Fried Rice . . . . . . . . . . . . . . . .
146. Chicken or Pork Fried Rice . . . . . . . . . . . . .
147. Beef or Chinese Sausage Fried Rice . . . . . . . .
148. Shrimp Fried Rice . . . . . . . . . . . . . . . . . .
149. House Special Combination Fried Rice . . . . . .
1.75
5.95
6.95
6.95
7.95
8.95
8.95
9.95
Shanghai House Specials
150. Hot Braised Chicken (General Tao Chicken) . .
Deep fried lightly coated, marinated chicken
braised in a spicy savoury sweet and sour sauce.
151. Princess Chicken . . . . . . . . . . . . . . . .
Marinated fried chicken stir fried with onion, peas
and carrot in a mild spicy garlic tomato sauce.
152. Almond Chicken Tenderloin with Garlic Vegetables .
Fried chicken tenderloin coated with almond slices
and served with fresh garlic vegetables.
153. Five Spice Fried Chicken . . . . . . . . . . . . . .
Boneless chicken marinated in Chinese five spice
and oyster sauce, coated and deep fried to form
a crispy crust with tender and flavourful interior.
154. Chili Garlic Mixed Stir-Fry with Green Beans . .
Shrimp, beef, chicken and pork stir fried with
green beans, onions in spicy garlic sauce.
155. Sweet & Sour Spareribs Shanghai Style . . . . . .
Pork spareribs simmered in savoury Shanghai
sweet & sour sauce with Zhejiang rice vinegar.
156. Stuffed Eggplant Szechuan . . . . . . . . . . .
Crispy battered eggplants sliced and stuffed with
ground pork in sweet & sour chili garlic sauce.
157. Ginger Beef . . . . . . . . . . . . . . . . . . . .
Tender beef slices stir fried with fresh bok choy
and light vegetables in ginger soy sauce.
158. Szechuan Red Oil Dumpling with Chinese Noodle
Pork wonton dumplings topped with Szechuan
chili garlic sauce over a bed of Chinese noodles.
159. It’s Like Honey . . . . . . . . . . . . . . . . . . .
Tender beef stir fried with snow peas and carrots
in sweet hoisin sauce, topped with sesame seeds.
160. Chili Chicken . . . . . . . . . . . . . . . . . .
Lightly coated chicken fried and sauteed in spicy chili
sauce with onions.
161. Tai Dop Voy . . . . . . . . . . . . . . . . . . . . .
Mix of shrimps, beef, pork and chicken stir fried
with mixed vegetable in a savoury garlic sauce.
162. Happy Family Hunan Style . . . . . . . . . . .
Shrimps, beef, pork and chicken stir fried with fresh
vegetables in spicy garlic Hunan black bean sauce.
163. Szechuan Mixed Stir-Fry . . . . . . . . . . . .
Shrimps, chicken & beef with green peppers, onions
and carrots in Szechuan sauce topped with peanuts.
164. Kong Pao Mixed Stir-Fry . . . . . . . . . . . .
Shrimps, chicken, beef and fresh vegetables stir fried
in the spicy Kong Pao sauce garnished with peanuts.
165. Phoenix and Dragon in Bird’s Nest . . . . . . . .
Shrimps and chicken stir fried with vegetables in
garlic sauce in a crispy wonton bowl.
166. House Special Combo Tofu & Mixed Vegetables . .
Shrimps, beef, pork and chicken stir fried with fried
tofu and fresh Chinese vegetables in oyster sauce.
167. Black Bean Sauce Mixed Stir-Fry . . . . . . . . .
Shrimps, beef, pork and chicken stir fried with
mixed vegetables in a garlic black bean sauce.
168. House Mixed Stir-Fry on Sizzling Plate . . . . . .
Fresh shrimps, beef, pork and chicken stir fried
with deluxe vegetables in Cantonese sauce.
Served on sizzling hot plate for dine in ($1.50 extra).
10.45
10.45
11.95
10.45
11.95
10.45
9.95
10.45
8.95
10.95
10.45
11.95
11.95
11.95
11.95
12.95
11.95
11.95
11.95
Add nuts (peanuts, cashews or almonds) - 0.50 each
Extra Chicken or Pork - $2.00; Extra Beef or Shrimps - $2.50
Additional Sauce: Mini - $0.50, Small - $1.00, Regular - $1.50
